The Restaurant – Open from Saturday 11th July 2020

Our restaurant, ‘Ramsey’s Brasserie’, is open to both residents and non-residents. It offers fantastic food at a great price including Sunday when we offer a fabulous carvery.

If you are looking for that extra special treat take a look at our Afternoon Teas  which can be enjoyed either in the Restaurant, Bar Area or if you prefer in the Tea Room. There’s a great selection containing something small and filling right up to our Afternoon Champagne High Tea – the choice is yours.

Booking is advised in the restaurant most weekends especially for our event evenings.

Offers  |  Private Dining |  Book A Table | MENU

A-La-Carte Menu
served in the restaurant Monday to Saturday lunchtimes 12-2.30pm and
evenings 6.30pm-9pm
(Closed Sunday evenings – Bar Menu available)

See our Sunday Carvery Lunch offer for Sundays 12-3pm &
Lunchtime & Evening Set Menu Offer Monday to Thursday)

STARTERS

Artisan Bread, Balsamic Vinegar, Olive Oil, Sea Salt & Parmesan  £3.50

Soup of the Day served with Bread (gf) (v)  £5.50

Baked Camembert, Toasted Sourdough Bread & Red Onion Marmalade  £6.50

Sesame Coated Chicken Skewer, Sweet Chilli & Corainder Dip (gf)  £6.25

Pea Shoot & Feta Salad, Parmesan Crisp & Lime Dressing (vv)  £5.75

Quenelle of House Pate, Brandy & Cream, Crisp Bread  £5.75

Smoked Salmon and Asparagus, Hollandaise Infused with Concasse Tomato  £6.50

MAINS

Slow Roasted Belly Pork, Dauphinoise Potato, Chargrilled Aubergine, Courgette & Marmalade Dressing (gf)  £15.25

Asian Style Duck Supreme with Stir Fried Vegetables (gf)  £18.75

Chicken Wellington, Fondant Potato, Carrots, Fine Green Breans & Mushroom Sauce  £16.75

Butternut Squash & Goat Cheese Risotto (gf) (vv)  £12.50

Salmon Fillet, Saffron Crushed New Potatoes, Carrrots & Fine Green Breans (gf)  £13.75

8oz Sirloin Steak  £21.00

8oz Ribeye Steak  £23.00

Fillet Steak  £27.25

Steaks are served with
Portobello Mushroom, Tomato, Onion Ring, Chunky Chips
Add a choice of sauce £2.50 each

Peppercorn, Hollandaise or Béarnaise

DESSERTS

Please see our DESSERT BOARD for today’s selection

Cheese Platter: Mature Cheddar, French Brie, Stilton
with assorted Crackers, Grapes, Celery, Homemade Chutney  £8.00

Selection of Teas, Coffees & Biscuits  £2.25

Please Note

Please note that some items may contain or have traces of nuts and nut oils or may have been made alongside other products containing nuts.

 Slepe Hall Hotel cannot be held responsible for any issues resulting from food allergies.

vv= Vegetarian   v= Vegan   gf = Gluten Free