Evening Special Menu

served in the restaurant Wednesday & Thursday 6.30pm-9pm and until 9.30pm on Fridays and Saturdays.
(Closed Sunday evenings)

We offer 2 courses £18.95 OR 3 courses £22.95

To Start …

Soup of the Day

Duck Liver Parfait and Crisp Breads

Smoked Salmon, Red Onion, Capers and Lemon

Chicken Ballotine, Aioli and Crisp Breads

The Middle Bit …

Pork Loin Steak with Potato, Spinach and Sun-Dried Tomato Hash, Mustard Sauce

Pan Fried Salmon Fillet, Prawn and Herb Risotto with Crispy Rocket

Creamy Mushroom Linguini with Truffle Oil and Parmesan

Roasted Chicken Supreme, Fondant Potato, Butternut Squash Puree, Tempura Broccoli & Red Wine Sauce

8oz Rib Eye, Mushrooms, Tomato & Hand Cut Chips

A Sweet Ending …

Chocolate Pot with Chantilly Cream and Spiced Sable Fingers

Sticky Toffee Pudding, Butterscotch Sauce and Vanilla Ice-Cream

Strawberry and Raspberry Pavlova on a Red Berry Coulis

Selection of Ice Cream